Yes Be Careful, But Don’t Let Big Pharma and the Medical Industries Con You Into Believing They Have The Only Answers! There Are Other Methods. Consider Chinese Herbs

 

The second tier of Asian medicine, after Food Therapy, is traditional chinese herbs - therapy chosen because of its relevant affective strength on the human body. Herbal therapy is applied to open the channels with specific influence on the underlying cause of imbalance and related symptoms. Widespread knowledge of herbal remedy is essential or injury could follow. Herbal medicines have the same strength as food except that it does impacts the body directly. When reduced to an extract level which equals about 4-5 times the strength of the basic herbs, the effect is quicker and stronger. Natural herbs do not heal any better than synthetic medicines but they can help the body to fight disease, strengthen the body’s immune system, and help to harmonize the body’s functions. After a master herbalist learns about individual herbs then a herbalist will proceed to herbal formulas which make a greater impact to energize, reduce or harmonize more body parts in the restorative process. Traditional Chinese herbs deserve respect because harm can occur if not applied correctly. Though not as dangerous as synthetic medicines, imbalances can occur if rendered inappropriately. Positively stated, Chinese herbs can release many physically imprisoned sufferers from pain, rapidly, while anchoring homeostasis.  

The MERIDIAN ATTRIBUTION OF HERBS

There are 12 channels in the human body. These clearly defined channels are influenced by historically beneficial herbs that are known to impact a specific channel. Additionally, The various herbs can affect the functions of the body with multiplicity. For instance, when a person has a hot type imbalance, the herbs recommended must be cool or cold, and if the person suffers from a cold type disease the herbs that should be taken are warm or hot. An example of a hot body type imbalance would be where liver or stomach was actually getting too hot; whereas cold body conditions would show up as cold in the spleen or lungs. Here is where a thoughtful practitioner shows their value. Chinese herbs that can rid the liver of heat could possibly not be able to the same for the stomach:Likewise, herbs that able to warm and energize a cold-deficient spleen, may be capable of restoring the lungs from a cold condition. As a result, multiple herbs have been evaluated for their various affects on the processes of different organs. The functions of the herbs and the 12 meridians can be interrelated and this is what is meant by the meridian attribution of herbs. Herb have been researched, observed for centuries and well documented for their specific influence on the channels. In particular, well trained master herbalists will know which channel and at what point along the channels, the herbs impact. Below are common Traditional Chinese herbs used by a herb master.

Common Traditional Chinese Herbs include the following:

American Ginseng	Chinese Scullcap	Licorice	Shiitake
Asian Ginseng	Corydalis	Ligustrum	Fo-ti
Astragalus	Dong Quai	Maitake	Chinese Ginger
Bitter Melon	Eleuthero	Reishi	Ginkgo biloba
Bupleurum	Green Teas	Schisandra	Longan fruit

Herb therapy when combined with compatible food therapy can be extremely valuable in aiding an ailing person towards normal balance. When you add exercises (Tai Chi & Qi Qong) that wake up the natural restorative energies of the body then the potential for optimal health is achievable. 

Are You Eating Food and Ingesting Supplements That Are Nutrient Deficient? Genetic Modification Has Not Found The Key To Improving This Condition! Our Herb Medicine and Derivatives Are Now Being Weakened By These Health Imposters!

Although this seems unnecessary, the expression is an endeavor to grasp the real meaning of what herb medicine is all about – uncontaminated natural plant biotics without corruption and reorganization. With all the genetic manipulation by corporate food giants, no current pure botanic material exists, anymore. But, as much as possible, it is to everyone’s benefit that we protect our interests before we reap the unknown consequences of changing the genetic structure of what we put in our bodies. Before it’s too late, we must commit to this quest. Unadulterated herbs and herbal formula extracts do still exist in protected environments. Agricultural scientists are discovering everywhere that hybrid contamination is growing. It has been assessed that all, so called, 100% organic farms in the U.S. have at least 2%+ contamination from mutant products thus affecting the original impact of herb medicine. It is extremely important to source traditional herbs and traditional Chinese herbs from protected pollinated farms, free from genetically modified organism (GMO) seed.

Currently, experiments in India and Japan are being conducted with the emphasis on increasing the medicinal properties of the herbs. explanation regarding herbal medicine potency is in broad disagreement. The GMO camp believes you can improve specific alkaloids in the overall herb composite. The anti-GMO herb camp holds that when you change the property ratio then you, in effect, change the medicinal value which stems from the original structure. The dispute that a particular alkaloid is the chief cause for the remedial effect as opposed to the entire or combined outcome of the herb is a continuing argument that deserves scrutiny.       

Besides the changes to the original plant structure, GM herbs are philosophically opposed to the premises of natural, alternative medicine. These ethical concerns deserve respect and careful consideration before admitting these foods into the gene pool. Input from the herb medicine & research community needs to be acquired before making these changes. Decisions by big corporate business are absent, by nature, conscience in this regard. Though many execs may intend well, it would be to their benefit to attract unbiased feedback as to whether to choose GM procedures in their development. What are the consequences versus the profit?

Most Master Herbalists, specializing in Chinese Medicine, focus on food as a therapy. Here are some points to consider about the food nutrient (incl. herbal herbs) industry:

• In the U.S. alone, between 1997 and 1999, gene-modified (GM) ingredients suddenly appeared in 2/3rds of all processed foods.”
• Be sure to choose organic soy milk. Most soybeans in America are genetically modified. Unrefined (organic) soybeans are not genetically modified.
• If the supporters of GMO are so clever then why do we still have nutrient deficiency in our food products?
• That carrot has about 57% less magnesium and 16% less calcium in it than the ones our parents ate, a banana 87% less folic acid, and spinach 59% less vitamin C!
• Whereas there is an increase in vitamin and mineral supplement sales to cover the our food nutrient deficiency, more city/county public works departments are transporting by the multiple truck loads, the remaining tablets to sanitation dumps. The only real working source of nutrition comes from food that our body absorbs or supplements based on whole food sources.

Genetically modified foods can have decidedly unhealthy effects. One solid conclusion found that:

1. More than half of the offspring of rats fed on transgenically modified soya died in the first three weeks of life, six times as many as those born to mothers with normal diets. Six times as many were also severely underweight.
2. Mothers who include GM foods in their diet during pregnancy may unwittingly endanger their unborn babies. A statement by the corporate GM giant, Monsanto, exposed that rats fed a diet containing GM corn had reduced sized kidneys and increased blood cell counts compared to those that ingested a natural strain, signifying likely damage to their immunity systems.

 

The nutrient value of food has fallen drastically while the price is skyrocketing:

Minerals & Vitamins in mg/100g		1985	1996	Reduced value expressed in %
Broccoli	Calcium Folic acid Magnesium	103 47 26	33 23 22	- 68 % - 51 % - 15 %
Beans	Calcium Folic acid Magnesium Vitamin B6	56 39 26 140	34 34 22 55	- 39 % - 13 % - 15 % - 61 %
Potatoes	Calcium Magnesium	14 27	4 18	- 71 % - 33 %
Carrots	Calcium Magnesium	37 21	31 9	- 16 % - 57 %
Spinach	Calcium Vitamin C	62 51	19 21	- 69 % - 59 %
Apples	Vitamin C	5	1	- 80 %
Bananas	Calcium Folic acid Magnesium VitaminB6 Potassium	8 23 31 330 420	7 3 27 27 327	- 13 % - 87 % - 13 % - 92 % - 22%
Strawberries	Calcium Vitamin C	21 60	18 13	- 14 % - 78 %

        Source: 1996 Geigy Pharmaceuticals, Foodstuffs laboratory, Karlsruhe / Obertal Sanatorium.

Boosting our immune systems, metabolic and vascular efficiency with suitable mineral and vitamin supplements compensates for some of these effects, acts preventatively, and assists us in countering deficiencies. However have you ever seen how wasted our elderly become when sustained on ENSURE in a nursing facility? The ignorance can only be rationalized and accepted for how long?   Reliance on healthy, nutrient rich foods and herbs are the essential foundation for sustaining life.

The bottom-line is this. Greed has, unconsciously and consciously, crept into the way we develop our food supply. At any time the food supply is administered in an remote manner there is increased probability for abuse. Though this development is not everywhere, it is extensive enough now that balance in the industry is fargone. This condition, may be, beyond the ability of mankind to retrieve it unless radical changes are implemented.  

Mark Hammer, C.M.H., Master Herbalist, Longevity Mountain

1. India working on GM herbs, says Greenpeace, Joe C Mathew / Business Standard New Delhi (November 05, 2008)
2. “50 Harmful Effects of Genetically Modified Foods” By Nathan Batalion

Four Levels of Chinese Medicine Practice

Chinese herbs and medicine is a 4000 year practice as far as recorded history (between 2100 - 1700 B.C.) goes. But in probability, Chinese herbal has been used for as long as man has been in this region of the planet. The application, almost certainly, began in the pre-history of China’s populating. Given there is considerable argument here, we’ll agree, its been a long time. In general, the practice of Traditional Chinese herbal herbs fits prominently in Chinese medicine practices. In fact, if you specialize in this area alone, you could be very busy and well known for helping a lot of people. For your information, we will show its prioritized position in Chinese medicine and explain its application in this framework. The purpose of showing this order is to encourage customers to view physical conditions and their solution in a graduated process. By living in our fast paced life-style with high stress, long work hours, reduced family contact, fast food, low nutrition, reduced energy, etc., our immune system becomes extra challenged. It doesn’t happen over night and thus care is recommended at the same pace as the conditioned was entered. The exception occurs when illness is urgent and life-threatening.

TAM (Traditional Asian Medicine) CARE
(Four Tiers of Asian Medicine)

1. Food Therapy
2. Herbal Therapy
3. Exercise: Tai Chi & Qi Gong
4. Acupuncture & Cupping

 

I. FOOD THERAPY 

“Let food be thy medicine and medicine be thy food.”
- Hippocrates circa 431 B.C.

Traditional Chinese Medicine primarily employs food as a part as a corrective modality essential to your self. Why? Since we are especially absorbed with food. Our stomachs will let us know that we are hungry, so most of us, unless we are imbalanced, will eat 1-6 times per day unless food is not available. Since we eat, its important to consider what we are eating due to the fact food has a major influence on the health of our bodies. If we drink pop, alcohol, eat desserts, cheese, candy, red meat, bread, processed foods, etc. Subsequently, speculate what comes to pass with the the body? It clogs up and gains weight and we get sick. If we eat vegetables, fruit, water, fish, then what happens? We share our emotions, lose weight to balance and leanness and we can get well. The effective TAM practice will include food therapy with the knowledge of what food works best with a particular constitution. Has anyone ever pay attention to of, “You are what you eat”? What that means, is that certain foods will definitely determine the cell quality in the tissues of your body. Food, ideally, provides substance to make energy from, benefitting the cells so they can do their job. The more energy, the more capacity your cells have to do their jobs. If they are obstructed with poor choices, that fit your wants, then the result will be illness. Foods that balance your ailing constitution, are essential to re-establishing your health. Master herbalists, sophisticated in this specialty, will recommend this strategy in order to form a foundation for other traditional Asian medicine. Regardless of whatever remedial strategy, allopathic or naturopathic, treatment can be disrupted, if food remedy does not consistently accompany the therapeutic course of action. Therefore, food therapy is critical to restoration of your health. Though food is a more subtle remedy, its gradual nourishing effect, has the power to restore, unnoticed, only because it takes more time. Thus, when we get sick, it is difficult, to connect the dots as to how we got in that condition.

This dialogue on the Four echelon of Chinese Medicine is additionally enclosed at Longevity Mountain. For those of you who desire to know the prioritized next 3 levels, Chinese herbs, Chinese medicine exercise and Accupuncture/Cupping.  

 

 

 

 

Which Herbs Are Most Effective For Menopause?

Most of the menopause products are created based on 3 strategiess:

• a single supplement/herb wonder
• a combination of past researched supplements/herbs with an addition of the latest fad herb
• in most cases a newbie manufacturer/distributer copies another company’s product that is selling well

The result is that it is difficult for the consumer to determine what works. So how do you know what works?

Anybody can produce testimonials but long term repeatable, sustainable results are very challenging to produce. Even the research that is presented is not the full story but rather a spin on the research to move you to buy a particular product. In most cases, the manufacturer may truely believe they have a formula that will work based on misinformation on a herb’s benefits.

The right herbs for menopause will primarily 1) raise the body’s energy, 2) nourish the blood, 3) cool the body and 4) normalize the body’s thermostat. And indirectly, because the underlying imbalance is corrected, the menopause symptoms will begin to dissapate within 2 hours.  

Most discoveries about herbs have come from Chinese herbal medicine but revealed to the American public in an incomplete manner. The American manufacturers share the info about an herb as a solution for everyone who has a particular symptom. Nevermind, all the body of Chinese medicine and theory that understands that there are different body types or constitutions that may accompany those symptoms. Menopause is a hot body type condition requiring specific emphasis on cooling the liver. 

Chinese herbs which have proven to be effective for hundreds of years on millions of patients. Most Chinese master herbalists understand that after millions of subjects there isn’t much need to research what is obvious, tried and proven. Its essential to apply the right formula to the right constitution and symptoms, not just the symptoms. In addition, in order to discern this  relationship between body constitution and herb formulation, it is essential to choose the most knowledgeable practitioner.

A Practicing Master Herbalist Knows More About Herbs Than Any Other Profession?

A seasoned master herbalist (10 years+) who works with herbs every day is the best source for herb medicine. The time element is critical to allow the practitioner to get the kinks out and test his/her knowledge. What is taught in our traditional Chinese herbs and herb medicine schools is only a beginning knowledge and needs to be tested. Better yet, graduates need long term apprenticeship before they are ready to correct imbalances with their clients. Medical doctors rely on their Physician’s Desk Reference for information on herbs which is truely a beginning base source. A one herb or multiple herb formula is not going to work for all. They may work for a quarter of the population or people who have a similar constitution but not everyone. For instance, Black Cohosh is a Chinese herb but is not appropriate for menopause. Its used for fevers. Still, American supplement manufacturers have found a way to exploit the misinformation supplied to the public and so the story continues. Never mind that its short term benefits decay in 2-3 weeks. A better option would be bupleurum combined with other balancing herbs.

In summary, the best choice of herbs for menopause will take into consideration the woman’s constitution or body type when constructing a formula. In addition, herbs that have a track record for hundreds to thousands of years must be regarded as a superior choice over herbs with a minor history. I encourage everyone to seek a seasoned source in herbal medicine.